Garlic Extract
Garlic Extract
About Garlic Extract
Garlic Extract is sourced from Allium sativum Linn.. It is offered standardized for 5% Allicin, CAS 8000-78-0. Traditional and industrial applications include antimicrobial agent, cardiovascular health, antioxidant & neuroprotective, metabolic control.
Uses
- Antimicrobial Agent
- Cardiovascular Health
- Antioxidant & Neuroprotective
- Metabolic Control
- Cancer Prevention
- Anti-viral Potential
Benefits
- Antimicrobial Agent: Allicin shows strong antibacterial action against Escherichia coli, Helicobacter pylori, and Staphylococcus aureus, and works as an antifungal against Candida albicans.
- Cardiovascular Health: It is used to help manage hypertension, high cholesterol (hyperlipidemia), and arteriosclerosis, as it helps relax blood vessels and reduce plaque formation.
- Antioxidant & Neuroprotective: Allicin lowers oxidative stress and inflammation, showing potential in reducing neurological damage in animal models.
- Metabolic Control: Clinical trials suggest allicin can lower fasting blood sugar (FBS) and HbA1c levels in individuals with Type 2 Diabetes.
- Cancer Prevention: Studies suggest it may help prevent certain cancers and inhibit cancer cell proliferation, particularly in gastrointestinal cancers.
- Anti-viral Potential: It has shown potential in supporting immune response against influenza and common cold viruses.
Specifications
Botanical Source: Allium sativum Linn
Offering Grade: 5% Allicin
Cas Number: 8000-78-0
Frequently Asked Questions
What is the botanical source of Garlic Extract?
Garlic Extract is sourced from Allium sativum Linn.
What is the CAS number for Garlic Extract?
Garlic Extract carries CAS number 8000-78-0.
What grade is Garlic Extract offered in?
Garlic Extract is offered standardized for 5% Allicin.
What is Garlic Extract used for?
Garlic Extract is commonly used for Antimicrobial Agent.
What is a spices oleoresin extraction plant used for?
It is used to extract concentrated oleoresins from spices through solvent extraction, widely used in food flavoring, seasoning, and pharmaceutical applications.
Can the equipment handle multiple spice types?
Yes, the extraction plant can be configured to process a variety of spice raw materials with adjustable process parameters.
What certifications does the equipment comply with?
Our oleoresin extraction plants are built to comply with FSSAI, HACCP, and GMP requirements for food-grade production.
Related Products
Contact Us
Let's Connect & Grow Together
Reach out to us for inquiries, collaborations, or product details.
404, Mouni Block, Venkateshwara Heights, Beside Axis Bank, Nacharam, Hyderabad, Telangana 500076