Soya Bean Extract
Soya Bean Extract
About Soya Bean Extract
Soya Bean Extract is sourced from Glycine max (L.) Merrill.. It is offered standardized for Protein, CAS 9010-10-0.. Traditional and industrial applications include menopausal symptom relief, cardiovascular health, bone health (osteoporosis prevention), cancer risk reduction.
Uses
- Dietary Supplements
- Functional Foods
- Cosmetics & Skincare
- Pharmaceuticals
Benefits
- Menopausal Symptom Relief: Isoflavones act as phytoestrogens, alleviating hot flashes, night sweats, and hormonal imbalances, acting as a natural alternative to hormone replacement therapy.
- Cardiovascular Health: Regular consumption helps lower total cholesterol and LDL ("bad") cholesterol, improves blood circulation, and reduces the risk of stroke and coronary heart disease.
- Bone Health (Osteoporosis Prevention): Soy isoflavones help prevent bone resorption and increase bone mineral density in postmenopausal women, reducing fracture risks.
- Cancer Risk Reduction: Compounds like genistein show potential in reducing the risk of hormone-dependent cancers, including breast and prostate cancers, by influencing cancer cell growth.
- Skin Care (Topical/Oral Application): Rich in antioxidants that provide anti-aging effects, improve skin elasticity, and protect cells from UVA/UVB radiation damage.
- Metabolic Health (Diabetes & Weight Management): Helps regulate blood sugar levels and improve metabolism, beneficial for diabetes management and reducing insulin resistance.
- Other Potential Benefits:
- Neuroprotection: Potential cognitive improvements and neuroprotective effects against Alzheimer's.
- Anti-inflammatory: Used for easing joint pain and arthritis.
- Immune System Support: Provides immunoregulatory effects.
Specifications
Botanical Source: Glycine max (L.) Merrill
Offering Grade: Protein
Cas Number: 9010-10-0.
Frequently Asked Questions
What is the botanical source of Soya Bean Extract?
Soya Bean Extract is sourced from Glycine max (L.) Merrill.
What is the CAS number for Soya Bean Extract?
Soya Bean Extract carries CAS number 9010-10-0..
What grade is Soya Bean Extract offered in?
Soya Bean Extract is offered standardized for Protein.
What is Soya Bean Extract used for?
Soya Bean Extract is commonly used for Dietary Supplements.
What is a protein extraction plant used for?
It is used to extract and process plant-based proteins for use in nutraceutical, dietary supplement, and food applications.
Is the equipment suitable for food-grade production?
Yes, protein extraction plants are designed to meet FSSAI, HACCP, and GMP food-grade production standards.
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