Sureka Life Sciences
Peanut Extract - Protein Extracts
Protein Extracts

Peanut Extract

Botanical Source:Arachis hypogaeaCAS Number:1398-00-1Offering Grade:ProteinActive Compound:RCH (NH2)
Peanut Extract - Protein Extracts
Protein Extracts

Peanut Extract

About Peanut Extract

Peanut Extract is sourced from Arachis hypogaea.. It is offered standardized for Protein, CAS 1398-00-1. Traditional and industrial applications include neuroprotective effects, cardiovascular health, antiobesity and metabolic regulation, antioxidant and anti-inflammatory.

Applications & Benefits

12
01

Neuroprotective Effects

02

Cardiovascular Health

03

Antiobesity and Metabolic Regulation

04

Antioxidant and Anti-inflammatory

05

Antiviral and Antimicrobial

06

Allergy Management

07

Applications

08

Functional Foods & Nutraceuticals

09

Food Preservation

10

Pharmaceuticals

11

Cosmetics

12

Material Science

Specifications

Technical Specification Sheet
Botanical Source
Arachis hypogaea
Offering Grade
Protein
CAS Number
1398-00-1
Active Compound
RCH (NH2)

Frequently Asked Questions

What is the botanical source of Peanut Extract?

Peanut Extract is sourced from Arachis hypogaea.

What is the CAS number for Peanut Extract?

Peanut Extract carries CAS number 1398-00-1.

What grade is Peanut Extract offered in?

Peanut Extract is offered standardized for Protein.

What is Peanut Extract used for?

Peanut Extract is commonly used for Neuroprotective Effects.

What are protein extracts?

These are plant-based protein extracts obtained from botanical raw material, supplied for nutraceutical, dietary supplement, and functional food applications.

How is each protein extract specified?

Each product page lists the botanical source of the protein extract and its stated applications.

Are these protein extracts standardized to a percentage assay?

No — both Peanut Extract and Soya Bean Extract in this category are standardized for Protein rather than a percentage assay, and share the same documented active-compound classification (RCH (NH2)). Peanut Extract additionally has documented applications in functional foods, food preservation, pharmaceuticals, cosmetics, and material science.

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