Cinnamon Leaves Distillation
Cinnamon Leaves Distillation
About Cinnamon Leaves Distillation
Cinnamon Leaves Distillation is sourced from Cinnamomum verum. It is offered standardized for Cinnamaldehyde, CAS 8015-91-6. Traditional and industrial applications include antimicrobial & antifungal care, oral hygiene, pain relief, metabolic support.
Applications & Benefits
6Antimicrobial & Antifungal Care
The oil disrupts cell membranes of various pathogens and inhibits the formation of resilient biofilms. It is often used in topical treatments for fungal infections (such as Candida) and acne.
Oral Hygiene
Because of its strong antibacterial action, the oil is frequently incorporated into mouthwashes and toothpastes to fight plaque, dental caries, and gingivitis.
Pain Relief
When properly diluted with a carrier oil, its rubefacient (warming) properties are utilized in massage therapy to help relieve sore muscles, headaches, and menstrual cramps.
Metabolic Support
Research indicates that the volatile compounds assist with regulating blood glucose, lowering LDL cholesterol, and reducing inflammation associated with metabolic syndrome.
Aromatherapy & Stress
Inhaling the oil is known to help alleviate mental fatigue, calm anxiety, and stimulate appetite.
Food Preservation & Natural Bio pesticide
It is safely added to foods to prevent oxidation and spoilage. It is also employed as a biopesticide and grain fumigant to protect stored crops from common pests.
Specifications
Technical Specification Sheet- Botanical Source
- Cinnamomum verum
- Offering Grade
- Cinnamaldehyde
- CAS Number
- 8015-91-6
- Active Compound
- Cinnamaldehyde (C9H8O)
Frequently Asked Questions
What is the botanical source of Cinnamon Leaves Distillation?
Cinnamon Leaves Distillation is sourced from Cinnamomum verum.
What is the CAS number for Cinnamon Leaves Distillation?
Cinnamon Leaves Distillation carries CAS number 8015-91-6.
What grade is Cinnamon Leaves Distillation offered in?
Cinnamon Leaves Distillation is offered standardized for Cinnamaldehyde.
What is Cinnamon Leaves Distillation used for?
Cinnamon Leaves Distillation is commonly used for Antimicrobial & Antifungal Care.
What are leaf oils?
Leaf oils are essential oils obtained by steam distillation of leaves, supplied for pharmaceutical, cosmetic, food, and fragrance applications.
How is each leaf oil standardized?
Each product page states the botanical source and the active compound it is standardized for (for example, a percentage range of linalool or cineole), so the specification can be confirmed against your requirement.
Which leaf oils have a verified active-compound percentage range?
22 of the 62 leaf oils in this category are standardized to a verified active-compound percentage range, including Clove Leaves Distillation (70-90% Eugenol), Eucalyptus Globolus Leaves Distillation (60-90% Eucalyptol), Lemon Grass Leaves Distillation (40-75% Citral), Spearmint Leaves Distillation (50-80% Carvone), Rosemary Leaves Distillation (15-53% 1,8-Cineole), Thyme Leaves Distillation (20-55% Thymol), and Basil Leaves Distillation (60% to 75% linalool). Each product's page states its exact range.
What quality systems apply to these leaf oils?
Sureka Life Sciences is ISO 9001:2015 certified for Quality Management and ISO 22000:2018 certified for Food Safety Management, and operates two dedicated R&D laboratories for standardization and analytical testing.
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