Black Pepper Extract
Black Pepper Extract
About Black Pepper Extract
Black Pepper Extract is sourced from Piper nigrum L.. It is offered standardized for 5% to 95% Piperine by HPLC, CAS 84929-41-9. Traditional and industrial applications include nutrient bioavailability enhancer, digestive support, anti-inflammatory & pain relief, metabolic & weight management.
Uses
- Nutrient Bioavailability Enhancer
- Digestive Support
- Anti-inflammatory & Pain Relief
- Metabolic & Weight Management
- Neurological & Psychological Health
- Antibacterial & Respiratory Aid
- Common Applications
- Dietary Supplements
- Functional Foods & Nutraceuticals
- Traditional Medicine
Benefits
- Nutrient Bioavailability Enhancer: Piperine is widely used in supplements to increase the absorption of vitamins (like A, C), minerals (like iron), and herbs (like curcumin.
- Digestive Support: Stimulates hydrochloric acid secretion in the stomach, aiding in protein digestion and treating issues like gas and constipation.
- Anti-inflammatory & Pain Relief: Used in managing chronic inflammation, arthritis, and reducing metabolic syndrome markers, as noted by this Healthline article.
- Metabolic & Weight Management: Supports weight management by accelerating metabolism and potentially reducing fat accumulation.
- Neurological & Psychological Health: Preliminary studies suggest potential benefits for degenerative brain conditions like Alzheimer’s due to improved dopamine levels and neuroprotection.
- Antibacterial & Respiratory Aid: Used to treat infections and congestion (coughs/colds) due to its antimicrobial properties.
- Common Applications: -
- Dietary Supplements
- Functional Foods & Nutraceuticals
- Traditional Medicine: Widely used in Ayurvedic formulations.
Specifications
Botanical Source: Piper nigrum L
Offering Grade: 5% to 95% Piperine by HPLC
Cas Number: 84929-41-9
Frequently Asked Questions
What is the botanical source of Black Pepper Extract?
Black Pepper Extract is sourced from Piper nigrum L.
What is the CAS number for Black Pepper Extract?
Black Pepper Extract carries CAS number 84929-41-9.
What grade is Black Pepper Extract offered in?
Black Pepper Extract is offered standardized for 5% to 95% Piperine by HPLC.
What is Black Pepper Extract used for?
Black Pepper Extract is commonly used for Nutrient Bioavailability Enhancer.
What is a herbal extraction plant used for?
A herbal extraction plant is used to extract active compounds from botanical raw material through solvent extraction, producing standardized herbal extracts for the pharmaceutical, nutraceutical, and cosmetic industries.
Can the plant capacity be customized?
Yes, Sureka Life Sciences designs herbal extraction plants in capacities ranging from pilot scale to large industrial scale, based on your raw material and output requirements.
Is the equipment compliant with GMP standards?
Yes, all herbal extraction plants are engineered to comply with WHO-GMP, GMP, and relevant international quality standards for pharmaceutical and nutraceutical manufacturing.
Do you provide installation and after-sales support?
Yes, we provide installation, commissioning, operator training, and after-sales technical support for all herbal extraction plants supplied.
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