Banaba leaf Extract
Banaba leaf Extract
About Banaba leaf Extract
Banaba leaf Extract is sourced from Lagerstroemia speciosa (L.) Pers.. It is offered standardized for 20% Corosolic acid by HPLC, CAS 4547-24-4. Traditional and industrial applications include diabetes and blood sugar control, weight management & obesity, cardiovascular health, antioxidant and anti-inflammatory.
Applications & Benefits
5Diabetes and Blood Sugar Control
Known as a natural anti-diabetic, it reduces fasting and postprandial (post-meal) blood glucose levels. It acts similarly to insulin by enhancing glucose transport into cells, beneficial for managing hyperglycemia and insulin resistance.
Weight Management & Obesity
The extract can aid in reducing lipid accumulation, decreasing waist circumference, and controlling appetite, making it a common ingredient in weight-loss supplements.
Cardiovascular Health
Helps manage metabolic syndrome by reducing triglycerides, lowering bad cholesterol (LDL), and improving blood circulation.
Antioxidant and Anti-inflammatory
Contains compounds like tannins (e.g., lagerstroemin) and ellagitannins that fight free radicals, potentially providing anti-tumor effects and aiding in liver protection.
Traditional Medicine
Historically used as tea to treat kidney problems, bladder issues, and abdominal pain.
Specifications
Technical Specification Sheet- Botanical Source
- Lagerstroemia speciosa (L.) Pers
- Offering Grade
- 20% Corosolic acid by HPLC
- CAS Number
- 4547-24-4
- Active Compound
- Corosolic acid (C30H48O4)
Frequently Asked Questions
What is the botanical source of Banaba leaf Extract?
Banaba leaf Extract is sourced from Lagerstroemia speciosa (L.) Pers.
What is the CAS number for Banaba leaf Extract?
Banaba leaf Extract carries CAS number 4547-24-4.
What grade is Banaba leaf Extract offered in?
Banaba leaf Extract is offered standardized for 20% Corosolic acid by HPLC.
What is Banaba leaf Extract used for?
Banaba leaf Extract is commonly used for Diabetes and Blood Sugar Control.
What are herbal extracts, and how does Sureka Life Sciences supply them?
Herbal extracts are the standardized active compounds isolated from botanical raw material — used across pharmaceutical, nutraceutical, and cosmetic formulations. Sureka Life Sciences manufactures and supplies these extracts, standardized to a specified grade or percentage (for example, by HPLC) with a defined botanical source and, where applicable, a CAS number.
How is each herbal extract standardized?
Each extract's product page states its offering grade (such as a percentage range verified by HPLC), botanical source, and active compound, so buyers can confirm it matches their formulation requirement before enquiring.
What quality systems apply to these extracts?
Sureka Life Sciences is ISO 9001:2015 certified for Quality Management and ISO 22000:2018 certified for Food Safety Management, and operates two dedicated R&D laboratories for standardization and analytical testing.
Which herbal extracts are HPLC-verified?
27 of the 107 herbal extracts in this category are standardized by HPLC assay, including Curcumin Extract, Nano Curcumin Extract, Boswellia Serrata Extract, Black Pepper Extract, Green Tea Extract, Brahmi Plant Extract, and Berberine Extract. Each product's page states its exact offering grade and standardization method.
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